Cold Hors d'oeuvres Serves 25-30 guests
Smoked Pacific Northwest Salmon Plate
Cream Cheese, Red Onions, Capers,
and Cocktail Bread
$118.95
Wrapped Asparagus
Roast Beef Wrapped Asparagus with Lemon
Horseradish Aioli
$79.95
Artisan Cheese Platter
Chef choice cheeses with Roasted Garlic, Dried Fruit, Toasted Almonds, and Flat Bread Crackers
$105.95
Chilled Jumbo Shrimp
Served with traditional Cocktail, Sweet Asian
Chili, or Lemon Tarragon Sauce
$134.95
Goat Cheese Stuffed Strawberries
Creamy Honey and Fresh Herb with a
Candied Walnut Cap
$59.95
Domestic Cheese and Fresh Berries
A medley of Cheese Bites with Seasonal Fresh Berries
$89.95
Tarragon Deviled Eggs
Stuffed with Fresh Tarragon and Chive Cream
$59.95
Crisp Veggie Sticks
Seasonal Veggie tray with Dill Dip
$45.95
Bacon Bleu Cheese Ball
Served with assorted Crackers
$ 49.95
Caprese Skewers Roma Tomatoes, Kalamata Olives and Fresh Mozzarella $59.95
Stuffed Focaccia
Fresh Focaccia Stuffed with Garden Cream Cheese and Roasted Red Peppers
$58.95
Assorted Mini Desserts
Includes Cheese Cakes, Chocolate Strawberries,
Pecan Bites, Fudge Brownie Cups
$36.95
Antipasto Platter
Medley of Marinated Vegetables, Cheese
and Imported Sausage
$69.95
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Mini Quiche
Lorraine, Vegetarian, and Salmon
$89.95
Almond Brie Puffs
Roasted Almonds, Brie, and Candied Fruit
in Puff Pastry
$89.95
Thai Peanut Satay Skewered Chicken with Spicy Peanut Sauce $89.95
Teriyaki Beef Kabob
Skewered Tender Beef with Citrus Teriyaki Glaze
$94.95
House-made Meatballs
Choice of, BBQ, Sweet & Sour or Swedish
$59.95
Black Bean & Raspberry Chipotle Dip
Warm Fiesta Dip served with Tortilla Chips
$58.95
Wings
Choice of Honey Dijon, BBQ or Buffalo
$69.95
Artichoke Crab Dip
Creamy Crab and Artichoke Dip served with Ciabatta
$79.95
Prosciutto Stuffed Mushrooms
Stuffed Jumbo Mushrooms
$69.95
Sweet Italian Sausage & Peppers
Sautéed Peppers & Onions with Wine, Garlic and Fresh Herbs
$64.95
Candied Spam
Sautéed and Caramelized. Excellent!
$49.95
Gruyere Pesto Roulade
Fresh Pesto and Gruyere Cheese Rolled in Puff Pastry
$59.95
Pricing includes complimentary disposable 6-inch plates, forks and napkins. All sales are subject to sales tax. Due to the fluctuation of food costs, prices are subject to change.
Rentals: chafing dish $8.50; glass hors d'oeuvre plates, forks, and knives $1.50/p; white table linens $4.50/ea.; buffet table skirting $15.00.